Vinegar BBQ Sauce

Vinegar BBQ Sauce




Ingredients

1 cup cider vinegar

1 tablespoon salt

1/2 teaspoon cayenne pepper

1 teaspoon crushed red pepper flakes

1 tablespoon brown sugar



Directions

1.In a small bowl, combine the vinegar, salt, cayenne pepper, crushed red pepper flakes and brown sugar. Mix well and allow ingredients to mesh for about 4 to 8 hours before using.

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UPDATE. I HAVE A FRIEND THAT TRIED THIS. SHE SAID THEY LIKED IT BUT DID NOT LOVE IT. HOWEVER HER SON WOKE UP THE NEXT MORNING ASKING FOR MORE.

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Easy Potato-Sausage Soup

Easy Potato-Sausage Soup (don't know where I got it but think it is from www.stolenmomentscooking.com one of my fave blogs)

This is SUPER EASY all in one pot, John LOVED it, I liked it but not as much as John.

1/2 lb pork sausage
16 oz frozen has brown potatoes
1 large onion, chopped
14 1/2 oz can chicken broth
2 cups water
1 can cream of celery soup
1 can cream of chicken soup
2 cups milk

Brown sausage in large pot, and drain when done and return to pot.
Add potatoes and next 3 ingredients to sausage, bring to a boil.
Cover and reduce heat and simmer for 3o mins.
stir in soups, and milk, cook until thoroughly heated.