Quick Pantry Chili
2 cans diced tomatoes
2 cans beans (what ever you have on hand)
1 can beef broth
1 can of water
1/2 -1 lb of browned hamburger (I cook mine ahead and freeze after is is cooked so it is ready to go fast)
Chili Powder I used about 3 TBS but do it to your taste
Pepper & Garlic Salt to taste ( I did not use salt since I used canned beans that have some salt in them already)
put everything in a pan and simmer for about 30 mins.
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